Baked Beans (dutch oven)

4.5 cups dried beans ( i used a mixture of navy, kidney and small red beans )

soak over night, sort and rinse.
put in water and bring to boil, cook low boil for an hour or until beans get tender.


1/2 pound bacon
1 large onion, chopped
1 1/2 cups ketchup
1 1/2 cups brown sugar, packed
3 cups water
3 teaspoons dry mustard
3 tablespoons molasses
11/2 teaspoon salt
garlic powder to taste

fry bacon and then mix everything together and let cook in dutch oven for about 3 hours.